Recipe from Monica Pileggi
I was supposed to make a Tabbouleh salad for our most recent LOTL's pool party but something came up that I didn't have the time to make it.
I had a bunch of cherry tomatoes and fresh basil on hand, so I whipped this up quickly for the party.
Ingredients
1 clove garlic, minced
3 T. Olive Oil
1 T. Balsamic vinegar
Salt and pepper to taste
Squeeze of lemon juice, maybe 1/2 t.
2 C. Cherry Tomatoes, cut in half
Fresh basil, chopped, about 12 leaves
1/4 C. Crumbled Feta cheese
Directions
Combine the first five ingredients in a serving bowl and whisk together.
Add the tomatoes, basil, and feta cheese; toss to combine.
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